Posts by Michelle Stephenson
Hot Crab Dip
Print Hot Crab Dip Category: Appetizers, Dips & Marinades Ingredients 1 cup sour cream 8 oz. cream cheese 1 Packet Plentiful Pantry Sea-Horsey Seafood Horseradish Dip Mix ½ cup shredded Parmesan cheese 1 small can of white crab meat, drained Bread rounds, pita chips or tortilla chips for dipping Instructions Preheat oven to 350°. Mix…
Read More5 Ingredient Corn Casserole
Print 5 Ingredient Corn Casserole Category: Breads, Sides Ingredients 1 Can of corn 1 Can of creamed corn 1 Stick of butter 1 Cup of sour cream 1 Box of Plentiful Pantry Cornbread Mix Instructions Pre-heat oven to 350. Mix all ingredients in a bowl, transfer the mixture to a greased baking dish and…
Read MoreSpicy Seafood Salad Sandwiches
Print Spicy Seafood Salad Sandwiches Category: Entrees Ingredients 1 Packet Sea-horsey Seafood Horseradish mix 1 Cup Mayonnaise 1 4oz can of tiny shrimp 2 ribs of celery, finely diced 1 Tbs fresh lemon juice ½ red onion finely chopped 1 Tbs capers 6 Rolls or grilled hot dog buns Instructions Drain the shrimp…
Read MoreChicken With Asparagus & Rice
Print Chicken With Asparagus & Rice Category: Entrees Ingredients 4 Chicken Breasts (boneless/skinless) 1 pkg. Plentiful Pantry White Cheddar Asparagus Soup 1 C. Fresh Asparagus, cut into 1-inch pieces 1/4 C. Green Onions, Chopped 1/4 C. Parmesan Cheese, Grated 2 Tbsp. Olive Oil Salt & Pepper to taste Instructions Prepare the Asparagus Soup according…
Read MoreChicken Coconut Curry
Print Chicken Coconut Curry Category: Entrees, Soups Ingredients 1 pkg. Plentiful Pantry Thai Coconut Soup 4 C. Water 1 lb. Chicken Breast (boneless/skinless), diced 1-2 Red or Green Bell Peppers, sliced 2 Tbsp. Olive Oil 3 C. White Rice (Basmati, Jasmine, etc.) Instructions Cook rice according to directions. Fluff it with a fork once…
Read MoreTex Mex Waffles
Print Tex Mex Waffles Category: Entrees Ingredients 1 pkg. Plentiful Pantry Cornbread Mix 1 pkg. Plentiful Pantry Chili Fixins 5 C. Water (divided) 2lbs. Ground Beef 1 medium Onion, diced (optional) Toppings: Shredded Cheese Shredded Lettuce Chopped Tomatoes Sliced Olives Sliced Green Onions Sour Cream Salsa or Hot Sauce Instructions Brown ground beef and onion,…
Read MoreChicken Enchiladas
Print Chicken Enchiladas Category: Entrees Ingredients 1 pkg. Plentiful Pantry Cheesy Enchilada Soup Mix 3-4 C. Water 2 Tbsp. Vegetable Oil 1 small White Onion, peeled and diced 1 1/2 lbs boneless skinless Chicken Breasts, diced into small 1/2-inch pieces 1 4oz. can Diced Green Chilies 1 15.5oz. can Black Beans, drained and rinsed…
Read MoreWhite Cheddar Clam Chowder
Print White Cheddar Clam Chowder Category: Entrees, Soups Ingredients 1 pkg Plentiful Pantry White Cheddar Potato Soup 3 C. Water 3 C. Milk 1 medium Yellow Onion, diced 2 stalks of Celery, diced 3 Tbsp Butter 2 cans of Clams, do not drain Instructions In a 2qt saucepan, melt butter. Saute diced onion and diced…
Read MoreWhite Cheddar Poblano Soup
Print White Cheddar Poblano Soup Category: Entrees, Soups Ingredients 1 pkg. Plentiful Pantry White Cheddar Asparagus Soup Mix 2 large Poblano Peppers 5 C. Water 1/4 C. Milk Instructions Place Poblano Peppers onto baking sheet and broil in oven for 20 minutes. Once roasted, place in a ziploc bag while preparing the soup mix. In…
Read MoreTomato Parmesan Bisque with Grilled Cheese Bread Bowl
Print Tomato Parmesan Bisque with Grilled Cheese Bread Bowl Category: Entrees, Soups Servings: Servings: 6 Ingredients 1 Box Plentiful Pantry Tomato Parmesan Bisque 5 cups water 6 bread bowls sliced cheese (American singles work best, you will need 36 slices for 6 servings) butter, softened Instructions Whisk Tomato Parmesan Bisque into 5 cups of warm…
Read MoreThai Coconut Shrimp
Print Thai Coconut Shrimp Category: Entrees, Soups Ingredients 1 Box Plentiful Pantry Thai Coconut Soup mix 6 cups water 1 lb. raw shrimp peeled and deveined 1 ½ cups instant rice chopped fresh cilantro, optional lime wedges, optional Instructions In a large pot whisk 6 cups water with all 3 packets in the Thai Coconut…
Read MoreSteak and Sauteed Mushrooms with Roasted Garlic Mashed Potatoes
Print Steak and Sauteed Mushrooms with Roasted Garlic Mashed Potatoes Category: Entrees Ingredients Steaks 2 (10-ounce) filet mignon 2 tablespoons vegetable oil 1 tablespoon coarsely cracked black peppercorns 2 tablespoons unsalted butter, at room temperature, optional 8 (ounces) Sautéed Mushrooms Roasted Garlic Mashed 2 1/2 pounds red potatoes, cubed 1 pkg Pasta Partners Creamy Roasted…
Read MorePound Cake French Toast
Print Pound Cake French Toast Category: Breakfast Ingredients Pound Cake: 1 pkg Plentiful Pantry Almond Pound Cake Mix 1 cup water 1-1/2 sticks of butter (3/4 cup), melted French Toast: 2 eggs, beaten 3/4 cup milk 1/2 tsp. vanilla 1/4 tsp. almond extract 1/2 tsp. cinnamon 1/2 stick of butter (4 tbsp) powdered sugar (optional)…
Read MoreRed Velvet Cupcakes
Print Red Velvet Cupcakes Category: Desserts Servings: Servings 18-24 Ingredients Cupcakes: 1 pkg Plentiful Pantry Red Velvet Pound Cake Mix 1 cup water ¾ cup butter, melted 1 egg Frosting: ½ cup softened butter 8 oz. cream cheese, softened 3 ½ cups powdered sugar 1 tsp. vanilla Instructions Combine water, melted butter, egg and pound…
Read MorePlentiful Pantry’s Mojito Mousse
Print Plentiful Pantry’s Mojito Mousse Category: Desserts Ingredients Plentiful Pantry Key Lime Cheesecake 1/2 cup water 1/2 cup Rum (don’t use dark rum) Juice of 1 lime 12-15 large mint leaves 16 oz. cream cheese 2 cups heavy whipping cream 5 Tbsp butter Instructions Place water, rum, lime juice and mint leaves into a blender…
Read MoreShrimp Shooters
Print Shrimp Shooters Category: Appetizers Ingredients 1 lb Cooked Cocktail Shrimp, chilled 1 Pkt Tortilla Soup Mix 6 Cups Water Thinly sliced cucumber or lime, optional Instructions Whisk water into the tortilla soup mix and bring to a boil. Simmer 20-25 minutes and let cool. Once cooled pour into shot glasses or other small serving…
Read MoreCrab and Cream Cheese Wontons
Print Crab and Cream Cheese Wontons Category: Appetizers Ingredients 1 Package Sea-Horsey Seafood & Horseradish Dip Mix 1 Small can of white crab meat 1 package of cream cheese, softened 16 wonton wrappers 2 Tablespoons melted butter Instructions Preheat oven to 400* and spray a large baking sheet with cooking spray. Place the mix, crab,…
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