Lemon Pepper Linguine

(3 customer reviews)

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Minimum Qty: 6
SKU: 2029 Category: Tag:


Add pasta to a large pot of boiling water, stir after water boils, cook for 2-3 mins or until desired tenderness. Do not overcook. Drain, toss immediately with your favorite Pasta Partners’ Sauce.

3 reviews for Lemon Pepper Linguine

  1. Tina

    We’ve loved this pasta for years! After cooking it a little before al dente, we saute it with grated parmesan (the real expensive stuff), pasta water (salted), lemon juice, lemon zest, fresh basil and salt and pepper. It’s a great vegetarian meal. But if you want to add shrimp or chicken – it’s great too!

  2. Micki Kirk

    The best pasta I’ve ever had. Served with pesto, butter, olive oil, Kalamata olives and chopped asparagus. Really yummy

  3. Jim Fellows

    Best pasta in the world, along with their tonmto basil linguini. Guests are always astonished.

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